Eating Regional Foods in French Villas – Provence

All of our clients in luxury villas France say that half the pleasure of staying in luxury villas in France is the dining.  Dining in France has been always a great experience and if you have a good cook or chef in your private villa, even more wonderful and authentic.

One of our favorite, quintessentially Provencal dishes is Pissaladiere. This is a type of a white pizza, made with pate bride and caramelized onions, olives and anchovies. Absolutely delicious with a local rose wine!


Here is a traditional Pissaladiere recipe from Emeril Lagassse:

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